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Vital wheat gluten: the specs to ask for

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Vital wheat gluten: the specs to ask for
Protein, moisture, ash and water absorption: the four numbers that decide how vital wheat gluten performs in your dough.

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Vital wheat gluten: the specs to ask for

Protein, moisture, ash and water absorption decide how vital wheat gluten performs. Ask for all four on the spec sheet, and a COA with every lot.